How to make a simple cake without cream
Certainly! Here's a simple recipe for making a basic cake without cream: Simple Eggless Vanilla Cake Recipe: Ingredients: 1 and 1/2 cups all-purpose flour 1 cup granulated sugar 1 teaspoon baking soda 1/2 teaspoon salt 1 cup water 1/4 cup vegetable oil 1 tablespoon white vinegar 1 teaspoon vanilla extract Instructions: Preheat the Oven: Preheat your oven to 350°F (180°C). Grease and flour a cake pan. Mix Dry Ingredients: In a mixing bowl, whisk together the flour, sugar, baking soda, and salt until well combined. Combine Wet Ingredients: In a separate bowl, mix together the water, vegetable oil, white vinegar, and vanilla extract. Combine Wet and Dry Ingredients: Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix; a few lumps are okay. Pour Batter into Pan: Pour the batter into the prepared cake pan. Bake: Bake in the preheated oven for 25-30 minutes or until a toothpick inserted into the center comes out clean. Cool: Allow the c